A glimpse into Philippine gastronomy and our neighbors’ own
The saying “A country is what it eats” is a widely held belief in the world of gastronomy. Traditionally, most countries have based their cuisine on the crops that grow […]
The Philippines at the First UN Tourism Regional Forum on Gastronomy Tourism in Asia And the Pacific
DOT Secretary Christina Garcia Frasco made it clear to the world that the Philippines is serious in being a tourism powerhouse by hosting the first ever United Nations Tourism Regional […]
PHILTOA’s famtour highlights Negros Oriental’s tourism potential
The Philippine Tour Operators Association (PHILTOA) puts another exclamation mark to its position as the premiere domestic and inbound tourism association by organizing a familiarization trip for its members and […]
NCCA and DA Lead Filipino Food Month 2024 with DOT and PCHM Support
The National Commission for Culture and the Arts (NCCA), Department of Tourism (DOT), Department of Agriculture (DA), and the Philippine Culinary Heritage Movement (PCHM) are collaborating to orchestrate a series […]
